https://oppskrifter.rangoy.com/index.php?action=history&feed=atom&title=Vafler 2026-05-19T11:08:25Z Revisjonshistorikk for denne siden MediaWiki 1.37.1 https://oppskrifter.rangoy.com/index.php?title=Vafler&diff=294&oldid=prev 2018-07-24T17:52:13Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="nb"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Eldre revisjon</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revisjonen fra 24. jul. 2018 kl. 17:52</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Linje 1:</td> <td colspan="2" class="diff-lineno">Linje 1:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">VAFLER</del></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">Fra &quot;Fra boller til burritos&quot;</ins></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>ca. 5 store plater</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>ca. 5 store plater</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> </table>

MediaWiki default https://oppskrifter.rangoy.com/index.php?title=Vafler&diff=293&oldid=prev 2018-07-24T17:51:14Z

<p>Ny side: VAFLER ca. 5 store plater *2 dl hvetemel *2 ss sukker *1 ts bakepulver *1 krm salt *1 ts kardemomme eller vaniljesukker *3 dl melk *2 egg *2 ss myk margarin, smeltet Bland alt det tør...</p> <p><b>Ny side</b></p><div>VAFLER<br /> ca. 5 store plater<br /> <br /> *2 dl hvetemel<br /> *2 ss sukker<br /> *1 ts bakepulver<br /> *1 krm salt<br /> *1 ts kardemomme eller vaniljesukker<br /> *3 dl melk<br /> *2 egg<br /> *2 ss myk margarin, smeltet<br /> <br /> Bland alt det tørre. Tilsett så halvparten av melka, slik at røra blir klumpfri. Tilsett resten av melka, sammenpiska egg og smelta margarin (Iselin sier det er lurt å putte oppi smøret før du putter oppi resten av melka og eggene). La røra svelle i minst et kvarter før du begynner å steike.</div>

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